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Act Circular aims at learning, incubating as well as carrying out actions that foster circular economy.
It means we would need to be able to understand and communicate the global challenges in a scientific, systematic and compassionate way. If we don't, we would need to study and learn how to study and react structurally in the first place.
Act Circular positions itself as more than a Think Tank. We aim at channelizing and summarizing global key research findings and indicators, followed by realizing real actions to bring changes in the commerical world.
Currently we prioritize our interests to focus on these topics:
High level global food system crisis
High level global food system crisis
How food production is highly related to climate change, and various production systems entail high variation of impact.
actionable diet initiatives
actionable diet initiatives
How individual could be the change agent. What F&B leaders should focus in to help achieving a just and sustainable system.
food waste & circular practice
food waste & circular practice
How to break successful food waste & circular program down into manageable chunks in order to scale up and out.
Documents about applying visitor permit to Sha Tau Kok, a restricted area in Northern Hong Kong. Workshop attendants of CUHK Department of Architecture project "From Valley to Plain" will be taking ferry departing from Sha Tau Kok pier and will require permit to visit. ( Chinese only )
申請電子旅遊禁區證（個人）介紹.pdfhatched in October 2022.
happt to chat : education@actcircular.org
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